Bobby Mancini Pittsburgh mobster article

[phatmatress777]

http://gangsterreport.com/the-bobby-man ... 8-slaying/


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[JCB1977]

Take a close look at Junior's obit...under the messages, Denny Skosnik offers the family sympathy, ironic, no?

[phatmatress777]

Yes my old man knew Bobby Mancini I met him as a young kid


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[JCB1977]

Yes my old man knew Bobby Mancini I met him as a young kid


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His brother died either just prior to or not so long after Bobby got popped.

[Lou_Para]

Bobby's brother Anthony got beat to death about seven years after Bobby got killed.
It took place at the Pittsburgh Steak Club. Anthony went upstairs and got into some kind of argument.

[phatmatress777]

Bobby's brother Anthony got beat to death about seven years after Bobby got killed.
It took place at the Pittsburgh Steak Club. Anthony went upstairs and got into some kind of argument.

i believe that's where they started segving the Pittsburgh rare which is pretty much just a steak that's raw seated on both sides for a few seconds each

[FriendofHenry]

Bobby's brother Anthony got beat to death about seven years after Bobby got killed.
It took place at the Pittsburgh Steak Club. Anthony went upstairs and got into some kind of argument.

i believe that's where they started segving the Pittsburgh rare which is pretty much just a steak that's raw seated on both sides for a few seconds each

I believe ordering a Steak Pittsburgh is called "Black & Blue": Black on the inside and Blue inside

[phatmatress777]

Bobby's brother Anthony got beat to death about seven years after Bobby got killed.
It took place at the Pittsburgh Steak Club. Anthony went upstairs and got into some kind of argument.

i believe that's where they started segving the Pittsburgh rare which is pretty much just a steak that's raw seated on both sides for a few seconds each

I believe ordering a Steak Pittsburgh is called "Black & Blue": Black on the inside and Blue inside

the black and blue is black on the outside raw on the Inside and blue cheese crumbled on top ... I order my steak like that at this dive bar I go to they are are great ... And when I say dive I don't mean dirty

[FriendofHenry]

Bobby's brother Anthony got beat to death about seven years after Bobby got killed.
It took place at the Pittsburgh Steak Club. Anthony went upstairs and got into some kind of argument.

i believe that's where they started segving the Pittsburgh rare which is pretty much just a steak that's raw seated on both sides for a few seconds each

I believe ordering a Steak Pittsburgh is called "Black & Blue": Black on the inside and Blue inside

the black and blue is black on the outside raw on the Inside and blue cheese crumbled on top ... I order my steak like that at this dive bar I go to they are are great ... And when I say dive I don't mean dirty

My bad - Black on the "outside" and Blue on the inside. However I never ordered it with blue cheese.
However if you ordered a burger "Black & Blue" you got it with blue cheese crumbles on top.

[phatmatress777]

Yep good Pittsburgh style eating right there there's lots of interesting ways and dif types of food that come from this area however we are best known for fries and Cole slaw on our sandwiches


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[Lou_Para]

No one really knows the exact origin of the Pittsburgh Rare, but the most common story is that the immigrant workers in the steel mills would fling a piece of meat onto a hot surface such as a furnace flue or pipe. The temperatures would be around 1800 degrees,so they could cook and eat the meat in a short amount of time. Other stories include a chef who messed up and covered by telling the patron that it was a new way of cooking, and the one about the customer who was in a hurry and told the cook to make it that way.
All good stories,but we love our steel mill heritage and legends,so it's no surprise that the first story is the one we usually tell visitors.
I'm not sure about the Pittsburgh Steak Company,but they didn't open until the 70's,and I think the Pittsburgh Rare was around before then.

[FriendofHenry]

[quote="phatmatress777"]Yep good Pittsburgh style eating right there there's lots of interesting ways and dif types of food that come from this area however we are best known for fries and Cole slaw on our sandwiches
Like a Primanti Brothers in the Market District

[FriendofHenry]

No one really knows the exact origin of the Pittsburgh Rare, but the most common story is that the immigrant workers in the steel mills would fling a piece of meat onto a hot surface such as a furnace flue or pipe. The temperatures would be around 1800 degrees,so they could cook and eat the meat in a short amount of time. Other stories include a chef who messed up and covered by telling the patron that it was a new way of cooking, and the one about the customer who was in a hurry and told the cook to make it that way.
All good stories,but we love our steel mill heritage and legends,so it's no surprise that the first story is the one we usually tell visitors.
I'm not sure about the Pittsburgh Steak Company,but they didn't open until the 70's,and I think the Pittsburgh Rare was around before then.

The steel workers story is the one I'm most familiar with.

[phatmatress777]

No one really knows the exact origin of the Pittsburgh Rare, but the most common story is that the immigrant workers in the steel mills would fling a piece of meat onto a hot surface such as a furnace flue or pipe. The temperatures would be around 1800 degrees,so they could cook and eat the meat in a short amount of time. Other stories include a chef who messed up and covered by telling the patron that it was a new way of cooking, and the one about the customer who was in a hurry and told the cook to make it that way.
All good stories,but we love our steel mill heritage and legends,so it's no surprise that the first story is the one we usually tell visitors.
I'm not sure about the Pittsburgh Steak Company,but they didn't open until the 70's,and I think the Pittsburgh Rare was around before then.

youre from Pittsburgh Lou ?

[phatmatress777]

I never heard the steel mill story thanks for the info a good myth always makes things more interesting lol


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