by OmarSantista » Sun Jan 01, 2023 8:35 pm
JCB1977 wrote: ↑Mon May 13, 2019 7:36 pm
Grouchy Sinatra wrote: ↑Sun May 12, 2019 9:44 pm
Thanks. I'll look up their past posts to see if they have information about this. I like reading about the west coast members and their connections to the east coast families and Italy. Most of these west coast guys tried to get into legitimate business and pretty much let their families die off. I always wondered if it was just because they couldn't corrupt law enforcement in Cali.
Salvatore “Sal” Marino from Sharon, PA (located next to Youngstown, OH and about 50 miles north of Pittsburgh) was a long time capo for John LaRocca/Frank Amato. He ran all the gambling in that area and he owned the Sharon cheese company. He moved out to San Jose in the 1960’s with his family, his son was future San Jose Boss Angelo Marino. Angelo was married to the daughter of a made guy in Philly (can’t think of who off the top of my head). Sal Marino moved his cheese company and sold to Sargento for tens of millions. Dominick Anzalone was made in Pittsburgh, close business partner to Tony Ripepi. John LaRocca’s Cousins were Alphonse and Pasquale LaRocca, they ran LaRocca & Sons Fish Distributor at Fisherman’s Wharf, which is still running today. Steve Zoccoli was very close to Steubenville, OH longtime boss Vincenzo “Jimmy” Tripodi. Pittsburgh and San Jose were certainly closely intertwined.
Awesome stuff, Soon i'm going to try LaRocca & Sons seafood, it's a must because their still around although I'm not sure if they have a restaurant or just food trucks. Heres an interesting little article I found from 06' about the Leo LaRocca's Saloon in North Beach
https://www.sfgate.com/bayarea/article/ ... 541697.php
[quote=JCB1977 post_id=108979 time=1557801380 user_id=116]
[quote="Grouchy Sinatra" post_id=108895 time=1557722677 user_id=6035]
Thanks. I'll look up their past posts to see if they have information about this. I like reading about the west coast members and their connections to the east coast families and Italy. Most of these west coast guys tried to get into legitimate business and pretty much let their families die off. I always wondered if it was just because they couldn't corrupt law enforcement in Cali.
[/quote]
Salvatore “Sal” Marino from Sharon, PA (located next to Youngstown, OH and about 50 miles north of Pittsburgh) was a long time capo for John LaRocca/Frank Amato. He ran all the gambling in that area and he owned the Sharon cheese company. He moved out to San Jose in the 1960’s with his family, his son was future San Jose Boss Angelo Marino. Angelo was married to the daughter of a made guy in Philly (can’t think of who off the top of my head). Sal Marino moved his cheese company and sold to Sargento for tens of millions. Dominick Anzalone was made in Pittsburgh, close business partner to Tony Ripepi. John LaRocca’s Cousins were Alphonse and Pasquale LaRocca, they ran LaRocca & Sons Fish Distributor at Fisherman’s Wharf, which is still running today. Steve Zoccoli was very close to Steubenville, OH longtime boss Vincenzo “Jimmy” Tripodi. Pittsburgh and San Jose were certainly closely intertwined.
[/quote]
Awesome stuff, Soon i'm going to try LaRocca & Sons seafood, it's a must because their still around although I'm not sure if they have a restaurant or just food trucks. Heres an interesting little article I found from 06' about the Leo LaRocca's Saloon in North Beach https://www.sfgate.com/bayarea/article/Leo-La-Rocca-his-North-Beach-saloon-was-2541697.php